



This premium silicone mold is specifically designed for baking éclairs with precision and ease. Featuring 18 right-handed cavities, each cavity measures 125 mm in length, 25 mm in width, and 5 mm in depth, providing a volume of 15 ml per éclair. Crafted from high-quality, food-grade silicone, this mold ensures even baking, effortless release, and durability for repeated use.Ideal for both professional bakers and home enthusiasts, the mold's flexible design allows you to create uniform éclairs with perfect shape and size every time. It is heat resistant, suitable for use in ovens, refrigerators, and freezers, making it versatile for baking, cooling, and storing.
Key Features:
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18 right-handed éclair cavities for consistent shape
-
Cavity dimensions: 125 x 25 x 5 mm
-
Volume per cavity: 15 ml
-
Made from 100% food-grade silicone, non-stick and easy to clean
-
Heat resistant and freezer safe
-
Durable and flexible for easy éclair removal without damage
-
Suitable for baking, cooling, and freezing éclairs and other pastries
This premium silicone mold is specifically designed for baking éclairs with precision and ease. Featuring 18 right-handed cavities, each cavity measures 125 mm in length, 25 mm in width, and 5 mm in depth, providing a volume of 15 ml per éclair. Crafted from high-quality, food-grade silicone, this mold ensures even baking, effortless release, and durability for repeated use.Ideal for both professional bakers and home enthusiasts, the mold's flexible design allows you to create uniform éclairs with perfect shape and size every time. It is heat resistant, suitable for use in ovens, refrigerators, and freezers, making it versatile for baking, cooling, and storing.
Key Features:
-
18 right-handed éclair cavities for consistent shape
-
Cavity dimensions: 125 x 25 x 5 mm
-
Volume per cavity: 15 ml
-
Made from 100% food-grade silicone, non-stick and easy to clean
-
Heat resistant and freezer safe
-
Durable and flexible for easy éclair removal without damage
-
Suitable for baking, cooling, and freezing éclairs and other pastries